What is ODOR FREE

ODOR FREE = Fermentation deodorant (Mineral + Microorganism + Natural product)

– Over 90% effective in ammonia and amines deodorant even when it’s 100 times diluted.

– High effect in extreme cases; odor of livestock, manure disposal plant, liquefied fertilizer/compost manufacture plant

– Active minerals/deodorant material is extracted from plants using microorganisms Fermentation technology of colostrum and fermented by deodorant. Therefore, it is harmless to the human and livestock.
– After cultivation, it is guaranteed to be in liquid state at room temperature for 12 months (effect last until it is consumed in live condition, not spores).

– It survives even in a strong acid of pH 2.5, so it is effective even in a strong stomach acid or bile acid, and substitution of antibiotics and diarrhea prevention.

– Strain combine technology that can solve the resistance problem.

– Natural Organic Acid, a secondary metabolite of microorganisms, reacts directly with ammonia, hydrogen sulfide, amines, and indole, which are odorous substances in the house, to suppress odor generation immediately upon application.

– Fermentation technology of colostrum, fermented by microorganisms together with active minerals extracted from the granite.

Used Mineral

Extracted from granite in liquid form (Patent in USA / China / Hong Kong, and Korea), the most ideal complex mineral solution with 23 different kinds of minerals activated, combined with two amino acids and chelated, and the size of atoms are small to help increase the absorption rate.
Removing odor when using compost/solving nutritional imbalance problem/solving the problem of gas with use of immature compos
The effect of preventing crop damage when used as a plant nutrient.
Excellent effect on purification of water quality in pond or aquarium.

Description

Condition of deodorant

It should have good persistence and no stickiness with deodorizing control ability.
It should not inhibit the activity of microorganisms like chemical agents, and it should have natural metabolism principle of an agent of biological substance using microorganisms.
It should be environment-friendly, biodegradable, and leaves no residual and secondary pollution.
It should be free of skin irritation as well as harmless to human and livestock to drink.

Cause of Stench

Stench is a phenomenon where organism acts on microorganism to decompose it. Thus, incomplete decom position where organism worked on anaerobic bacteria.
When nitrogen and oxygen combine, ammonia forms from oxidation, nitrification, mathanification to generate stench-smell => Ammonium should be blocked to remove stench, But when it could not be blocked stench will continue where volatile gas generates, and this Gas will not fundamentally neutralize while temporary deodorization effect might be observed.
Volatile gas can be removed only through inhalation or burning.